Food design

21 January 2016

Gutter press

Gutter press

Nigel Ball on packaging graphics, ‘gutter share’ – and whether design blogs should be more sceptical about big brand news stories
As a design educator I need to keep on top of the latest developments, writes Nigel Ball, and a large aspect of this involves reading design blogs.

7 January 2016

More design for eating

More design for eating

Menu Design in America looks back at more than a century of visual and culinary history
There is something very satisfying about a menu. Whether it be the cutout of a pig just before delving into a pulled pork sandwich or a space age diner preparing you for some interstellar fry-up.

11 December 2015

Noted #72

Noted #72

A New Type of Imprint, Hue, Sabor, Recens Paper and Works That Work
Here are a few publications that caught our attention in recent weeks.

18 November 2015

West End mags and East End zines

West End mags and East End zines

The BSME’s upcoming event ‘Indie Mag Madness’ is a chance to hear from some of the best people making and distributing indie magazines today
Next Monday the BSME (The British Society of Magazine Editors) will hold its first ever event on the subject of indie magazines. Speakers include David Lane (The Gourmand), Cathy Olmedillas (Anorak), Rob Orchard (Delayed Gratification), David Jenkins (Little White Lies) and Steve Watson of Stack, the indie mag subscription company.

13 January 2015

Beer signs in the grain belt

Beer signs in the grain belt

Water, grain and time converge at the source of the Mississippi in Minnesota. Steven McCarthy tastes the typefaces and signs that brand his local beers
Minnesota has abundant quantities of beer’s two main ingredients: water and grain, writes Steven McCarthy.

1 October 2014

Books received #10

Books received #10

Make Your Own Luck, Grafica Della Strada, classic Volkswagen ads, Kazimir Malevich, Ark and Ends Meet, Essays on Exchange
Here are a few books that have come into Eye’s Shoreditch office that caught our attention.

15 July 2014

Design for eating: Milton Glaser

Design for eating: Milton Glaser

Milton Glaser recalls working with an inspirational client – the great New York restaurateur Joe Baum (1920-98). Interview by John L. Walters
New York designer Milton Glaser has long been associated with design for food and drink, from his restaurant identities (Rainbow Room, Aurora) to his label and logo designs for Brooklyn Beer.

31 March 2014

Type Tuesday: food and design

Type Tuesday: food and design

North’s Sean Perkins will talk about design for food and hospitality and the ‘heaven and hell’ of clients this Tuesday evening at St Bride
The Type Tuesday event at St Bride Library in London (1 April 2014) is not only about food, but about clients.

20 December 2013

Type on the tongue

Type on the tongue

Eye’s panel checks out the taste of Helvetica, Impact and Comic Sans (as cooked up by Sarah Hyndman)
Designer Sarah Hyndman is known for her Type Tasting workshops – popular events at Pick Me Up and London Design Festival this year. For Hyndman’s latest project, A Taste of Type, she has reversed the approach by asking, ‘what does type taste like?’

30 October 2013

The gospel of Dave

The gospel of Dave

Graphic Renaissance man Dave McKean sings two of his Nine Lives and launches Sandman Overture at Foyles’ 3rd floor gallery
Dave McKean is a prolific illustrator, film director, animator, designer and self-publisher – the bearded Renaissance man of British comic art, writes John L. Walters.
 
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