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EYE87 Cover

Eye monthly newsletter
March 2014

Dear friends

Eye 87 is finally out and has reached bookstores as far as New Zealand and New York. We hope all of our subscribers worldwide are enjoying this food design special issue.

ThomasDocherty

… like Thomas Docherty in Cardiff (above), whose mother packed Tunnock’s Tea Cakes for 30 years.

MONTY DON

We also hope that those of you living locally can come to our forthcoming Type Tuesday event at St Bride Library on 1 April 2014. Speakers at this food design evening will include Sean Perkins from North, Sarah Hyndman of Type Tasting and David Lane and Marina Tweed of The Gourmand.

North_ChaChaMoon_1_crop

See ‘Luxury of less is more’ in Eye 87 about North’s designs for Cha Cha Moon (above), restaurateur Alan Yau and the St Pancras Hotel as well as ‘Raw like sushi’ about alternative food magazines including Swallow Magazine, Fire & Knives and The Gourmand. Late last year we also reviewed speaker Sarah Hyndman’s edible type in ‘Type on the tongue’ on the Eye blog.

Tickets are going fast, click here to get yours.

Cheers

John L. Walters, editor

PS Type Tuesday dates for your calendar: 3 June, 2 September and 2 December 2014 at St Bride Library, London.

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